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Welcome to our online store dedicated to traditional Japanese tea ceremony products. Discover authentic tea utensils and accessories to elevate your tea drinking experience.
Japanese teapots are a key part of Japanese culinary culture. Handcrafted from high-quality materials such as ceramic, wood or metal, they are designed to maintain tea temperature while providing a polished aesthetic. Each of our teapots is unique due to its design and handcrafted finish.
Our selection includes teapots in different styles, such as ceramic teapots, stainless steel teapots, wooden teapots, cast iron etc. By purchasing one of our teapots, you can immerse yourself in Japanese tea ceremony culture and bring a touch of sophistication to your tea tasting experience. The Japanese tea ceremony is a time of refinement and contemplation, and an authentic teapot is a way to connect with this cultural tradition.
There are several styles of Japanese teapots, each with a specific use for the tea ceremony. Ceramic teapots, for example, are often used to serve green teas, while stainless steel teapots are more commonly used for black or red teas. Wooden teapots, on the other hand, are often used for smoked teas or spring teas. Cast iron teapots are often used for hot teas like green teas, black teas and red teas, and are especially popular for winter teas.
By purchasing an authentic Japanese teapot, you will not only be able to enjoy your tea in style, but you will also be able to immerse yourself in Japanese culinary culture and connect with the tradition of the tea ceremony.
Japanese teacups are known for their elegance and sophistication. At Ryokucha, we've put together a selection of high-end Japanese teacups, handcrafted by experienced Japanese artisans. Each of our cups is unique and reflects Japanese tradition and aesthetics.Whether you are looking for a tea cup for your personal use or to give as a gift, you are sure to find the perfect product among our selection.We also offer fast delivery so you can enjoy your new teacup as soon as possible.
The Japanese tea ceremony, known as "chanoyu" or "sado", is a deep and respected cultural practice in Japan. Japanese tea ceremony accessories are essential to create an authentic and formal tea ceremony experience. Our selection includes whisks, ceramic, glass and wooden tea cups, as well as wooden and lacquer trays to serve tea. All our accessories are handmade by skilled Japanese artisans and are designed to be used in traditional tea ceremonies. Order now to add a touch of sophistication to your next tea ceremony.
Japanese green teas are renowned for their superior quality and delicate flavor, they are grown and picked by hand using traditional methods. Japanese green teas are typically grown in mountainous regions of Japan, such as Shizuoka, Uji, and Yame, where the cool, humid climate is ideal for growing these teas.
Our selection includes Japanese green teas such as Sencha, Gyokuro, Kabusecha and Bancha, each with its own unique flavor and health benefits. Sencha is the most popular green tea in Japan, it is grown in full sun and has a mild and refreshing flavor. Gyokuro is shade-grown and has a fuller, richer taste than Sencha. Kabusecha is grown in partial shade and has a flavor similar to Gyokuro, but lighter. Bancha is a lower grade green tea, it is grown after picking the higher grade tea leaves, it has a lighter flavor, with a slight nutty note.
Japanese green teas are also known for their health benefits, such as reducing stress and improving digestion. They contain antioxidants and anti-inflammatory compounds that help protect against heart disease and cancer. Japanese green teas are also rich in catechins, which help reduce weight and hypertension.
Our selection of Japanese green teas are grown and picked by hand by experienced farmers who ensure the quality and freshness of each tea leaf. We are committed to offering authentic, high-quality products for a unique taste experience. Discover our selection of Japanese green teas and taste the quintessence of tradition.