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Chawanmushi Japanese tea bowl with lid, black and green - SANKAKKEI
Chawanmushi Japanese tea bowl with lid, black and green - SANKAKKEI
Technical Details
| Diameter | 10.5 cm |
|---|---|
| Product origin | made in Japan |
| Height | 8 cm |
| Compositions | ceramic |
Shipping and Returns
Shipping Times:
- 1 to 3 business days for France, Belgium, and Switzerland.
- 3 to 5 business days for other European countries.
- 3 to 5 business days for other countries via DHL.
This item ships from our warehouse in France.
You can return or exchange an item within 14 days of receiving your order. For more information, check our Return Policy
Learn More
The chawanmushi (茶碗 蒸 し), literally the steamed tea bowl (茶碗, chawan) (蒸 し, mushi), is an egg custard from Japanese cuisine which has, among other ingredients, the seed of ginkgo. We also usually put chicken and shrimp in it.
It is generally available in multiple variations in its ingredients as well as in the broth used. This recipe can be easily adapted to individual tastes.
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